| • | To cut by striking repeatedly with a sharp instrument; to
   cut into pieces; to mince; -- often with up. | 
											
															| • | To sever or separate by one more blows of a sharp
   instrument; to divide; -- usually with off or down. | 
											
															| • | To seize or devour greedily; -- with up. | 
											
															| • | To make a quick strike, or repeated strokes, with an ax or
   other sharp instrument. | 
											
															| • | To do something suddenly with an unexpected motion; to
   catch or attempt to seize. | 
											
															| • | To interrupt; -- with in or out. | 
											
															| • | To barter or truck. | 
											
															| • | To exchange; substitute one thing for another. | 
											
															| • | To purchase by way of truck. | 
											
															| • | To vary or shift suddenly; as, the wind chops about. | 
											
															| • | To wrangle; to altercate; to bandy words. | 
											
															| • | A change; a vicissitude. | 
											
															| • | To crack. See Chap, v. t. & i. | 
											
															| • | The act of chopping; a stroke. | 
											
															| • | A piece chopped off; a slice or small piece, especially of
   meat; as, a mutton chop. | 
											
															| • | A crack or cleft. See Chap. | 
											
															| • | A jaw of an animal; -- commonly in the pl. See Chops. | 
											
															| • | A movable jaw or cheek, as of a wooden vise. | 
											
															| • | The land at each side of the mouth of a river, harbor, or
   channel; as, East Chop or West Chop. See Chops. | 
											
															| • | Quality; brand; as, silk of the first chop. | 
											
															| • | A permit or clearance. |