LA Times Crossword AnswersDefinition
| • | A dish made of fowls, veal, or other meat of small animals cut into pieces, and stewed in a gravy. |
We have spotted FRICASSEE (9 Letters) a total of 1 times in our database. Below you may see the clues associated with FRICASSEE and also when and where was it last seen:
| • | A dish made of fowls, veal, or other meat of small animals cut into pieces, and stewed in a gravy. |