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  4. Rotisserie part

Rotisserie part

We have found the following answers matching the query 'Rotisserie part' in our database: For more stats and recent usage scroll down and continue reading. Rotisserie part crossword clue was last seen on February 27 2024 in the popular Thomas Joseph Crossword.

RankAnswerCluePublisher
99%SPITRotisserie partThomas Joseph

Definition

• A long, slender, pointed rod, usually of iron, for holding meat while roasting.
• A small point of land running into the sea, or a long, narrow shoal extending from the shore into the sea; as, a spit of sand.
• The depth to which a spade goes in digging; a spade; a spadeful.
• To thrust a spit through; to fix upon a spit; hence, to thrust through or impale; as, to spit a loin of veal.
• To spade; to dig.
• To attend to a spit; to use a spit.
• of Spit
• To eject from the mouth; to throw out, as saliva or other matter, from the mouth.
• To eject; to throw out; to belch.
• The secretion formed by the glands of the mouth; spitle; saliva; sputum.
• To throw out saliva from the mouth.
• To rain or snow slightly, or with sprinkles.

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