LA Times Crossword AnswersDefinition
| • | A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water. |
| • | The soja, a kind of bean. See Soja. |
We have found the following answers matching the query '__ sauce (Japanese condiment)' in our database: For more stats and recent usage scroll down and continue reading. __ sauce (Japanese condiment) crossword clue was last seen on September 8 2025 in the popular Newsday Crossword.
| Rank | Answer | Clue | Publisher |
|---|---|---|---|
| 99% | SOY | __ sauce (Japanese condiment) | Newsday |
| 20% | TOASTEROVEN | ___ sauce (Japanese condiment) | New York Times |
| • | A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water. |
| • | The soja, a kind of bean. See Soja. |
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