LA Times Crossword AnswersDefinition
| • | A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water. |
| • | The soja, a kind of bean. See Soja. |
We have found the following answers matching the query 'Base of a nonmeat burger' in our database: For more stats and recent usage scroll down and continue reading. Base of a nonmeat burger crossword clue was last seen on August 20 2023 in the popular New York Times Crossword.
| Rank | Answer | Clue | Publisher |
|---|---|---|---|
| 99% | SOY | Base of a nonmeat burger | New York Times |
| • | A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water. |
| • | The soja, a kind of bean. See Soja. |
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