LA Times Crossword AnswersDefinition
| • | A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water. |
| • | The soja, a kind of bean. See Soja. |
We have found the following answers matching the query 'Kind of milk or sauce' in our database: For more stats and recent usage scroll down and continue reading. Kind of milk or sauce crossword clue was last seen on March 31 2022 in the popular New York Times Crossword.
| Rank | Answer | Clue | Publisher |
|---|---|---|---|
| 99% | SOY | Kind of milk or sauce | New York Times |
| • | A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water. |
| • | The soja, a kind of bean. See Soja. |
We have found the following related crossword clues from the same puzzle.
If you have already solved this crossword clue and are looking for the main post then head over to New York Times Crossword March 31 2022 Answers