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  4. Main ingredient of the Puerto Rican dessert piragua

Main ingredient of the Puerto Rican dessert piragua

We have found the following answers matching the query 'Main ingredient of the Puerto Rican dessert piragua' in our database: For more stats and recent usage scroll down and continue reading. Main ingredient of the Puerto Rican dessert piragua crossword clue was last seen on October 25 2024 in the popular New York Times Crossword.

RankAnswerCluePublisher
99%ICEMain ingredient of the Puerto Rican dessert piraguaNew York Times

Definition

• Water or other fluid frozen or reduced to the solid state by cold; frozen water. It is a white or transparent colorless substance, crystalline, brittle, and viscoidal. Its specific gravity (0.92, that of water at 4¡ C. being 1.0) being less than that of water, ice floats.
• Concreted sugar.
• Water, cream, custard, etc., sweetened, flavored, and artificially frozen.
• Any substance having the appearance of ice; as, camphor ice.
• To cover with ice; to convert into ice, or into something resembling ice.
• To cover with icing, or frosting made of sugar and milk or white of egg; to frost, as cakes, tarts, etc.
• To chill or cool, as with ice; to freeze.

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