Definition
• | A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water. |
• | The soja, a kind of bean. See Soja. |
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We have found the following answers matching the query 'Nondairy milk choice' in our database: For more stats and recent usage scroll down and continue reading. Nondairy milk choice crossword clue was last seen on November 8 2024 in the popular Wall Street Journal Crossword.
Rank | Answer | Clue | Publisher |
---|---|---|---|
99% | SOY | Nondairy milk choice | Wall Street Journal |
• | A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soja beans), or beans and meal, to long fermentation and then long digestion in salt and water. |
• | The soja, a kind of bean. See Soja. |
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